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New YorkBurger Meister

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Not the health department, and not the restaurants.

TV-famous burgers

Still open. Bourdain ate the burger or named it, or Diners, Drive-Ins and Dives featured one.

Minetta Tavern
Greenwich Village
Dry-aged thick · dry-aged ribeye, caramelized onions · $33
Bourdain's pickThe Layover, S1E2 'New York' (2011). “A special blend made just for them by Meat Master General of New York, Pat LaFrieda.” Eater